News
Paper: Examining Factors Facilitating Fast Food Consumption in Whitley
Student Voice: Participatory Action Research & Food Systems in Undergraduate Study
Working with Students on PAR: Reflections and Recommendations
Exploring Black Identity Through Hair, Science, and Community: Triybe’s Ongoing Legacy
FoodSEqual Policy Brief – Accessing healthy food in Whitley, Reading: The Voice of the Community
This policy brief was generated as part of the FoodSEqual partnership, between University of Reading, University of Sussex, and the Whitley Community Development Association (WCDA). It has also been shared…Read More >
Community Engagement & Chemistry – The Impact of Black Hair Care Products
As part of the Community Led Research Pilot, delivered by University of Reading (UoR), the British Science Association (BSA) and six Berkshire-based community groups, Reading-based organisation TRIYBE co-designed and delivered…Read More >
CLRP Case Study: Project Natura by TRIYBE
TRIYBE is a Black heritage-led community organisation based in Reading, committed to driving positive change through transformation, research, and innovation. Its mission is to unite people, creating a sense of…Read More >
CLRP Case Study: Social Responsibility & Collective Action, with Slough Anti-Litter Society
Slough Anti-Litter Society (SALS) was founded in 2021, during the COVID-19 pandemic, growing out of grassroots community action to combat widespread littering, so that people who live, work, or learn…Read More >
CLRP Case Study: The Engine Room Sound Laboratory (TERSL)
The Engine Room is an arts-led mental health collective based in Reading which run by a core group of around 20 volunteers. The group uses creative methods to develop projects…Read More >