{"id":3705,"date":"2016-12-02T15:43:39","date_gmt":"2016-12-02T15:43:39","guid":{"rendered":"http:\/\/blogs.reading.ac.uk\/crg\/?p=3705"},"modified":"2016-12-02T15:43:39","modified_gmt":"2016-12-02T15:43:39","slug":"adventbotany-2016-how-do-you-create-a-candy-cane-chrysanthemum","status":"publish","type":"post","link":"https:\/\/research.reading.ac.uk\/herbarium\/2016\/12\/02\/adventbotany-2016-how-do-you-create-a-candy-cane-chrysanthemum\/","title":{"rendered":"#AdventBotany 2016 – Day 2: How do you create a Candy Cane Chrysanthemum?"},"content":{"rendered":"

By Dawn Bazely<\/a><\/h1>\n
\"Cany<\/a>
Cany cane garden ornaments – ideal for midwinter!<\/figcaption><\/figure>\n

Peppermint candy canes<\/a>\u00a0are the North American equivalent of traditional British seaside rock. They are ubiquitous during the holiday season in Canada and the USA, showing up everywhere — on Christmas trees, as stir sticks in hot chocolate, on doughnuts (below), and as decorations on gifts. They also appear in Biology classes as incentives provided by students to encourage fellow students to pay attention to their class presentations!<\/p>\n

In recent years, a novelty flower, the Candy Cane Chrysanthemum, has\u00a0occasionally appeared in my local florist. One turned up in a flower arrangement that I received as a Christmas gift, a few years ago. I was intrigued by the green and red stripes running through the white flower, because they reminded me of one of my favourite childhood botany experiments.<\/p>\n

\"http:\/\/dawnbazely.lab.yorku.ca\/files\/2015\/11\/2014-12-07-15.52.00.jpg\"<\/a>
Candy Cane Chrysanthemum<\/figcaption><\/figure>\n

Did you ever put a celery stick into water coloured with ink, and watch the xylem turn the colour of the ink? Here\u2019s the experiment pictured in my Ladybird book about plants dating back to the 1960s:\u00a0Plants and how they grow<\/em>. This book was one of the things that inspired me to become a scientist, and a plant ecologist! (Editors note: this book is no longer sold by Ladybird<\/a> but second hand copies are readily available)<\/p>\n

\"Colouring<\/a>
Colouring the xylem of a celery stick is described in this Ladybird book – Plants and how they grow<\/figcaption><\/figure>\n

When the Candy Cane Chrysanthemum reminded me of this experiment, I decided to try my hand at making some colour-shaded white tulips in last year\u2019s Plant Biology course, to illustrate how vascular tissue is everywhere throughout a plant. One of the students in the course was a professional florist, and she has promised to help me develop a laboratory, in which we make Candy Cane Chrysanthemums!<\/p>\n

\"Tulips<\/a>
Tulips coloured with various dyes show the potential of the system.<\/figcaption><\/figure>\n

When I looked into making Candy Canes, I discovered that it\u2019s a pretty long, literally, drawn out process. Here\u2019s a how-to video on YouTube<\/a>, should you be inspired to make an actual Candy Cane!<\/p>\n

Not only can you eat candy canes as they are but you can also add them to other foods for decoration.<\/p>\n

\"Cany<\/a>
Cany canes crushed to make a wonderfully bright donut topping<\/figcaption><\/figure>\n

References:<\/h2>\n
    \n
  1. Newing, F.E., Bowood, R. Illustrated by Lampitt, R. 1965. Plants and How They Grow<\/em>. A Ladybird Natural History Book, Series 651. Wills and Hepworth, Loughborough, UK.<\/li>\n<\/ol>\n
      \n
    1. Vogel, Steven. 2012. The Life of a Leaf<\/em>. Chicago University Press. Chicago, USA.<\/li>\n<\/ol>\n

      Webpage links and embedded video links for the post:<\/h2>\n

      About seaside rock confectionery: https:\/\/en.wikipedia.org\/wiki\/Rock_(confectionery<\/a>)<\/p>\n

      Making rock sticks: https:\/\/www.youtube.com\/watch?v=2LerF1zgRDE<\/a><\/p>\n

      Making candy canes at home: https:\/\/www.youtube.com\/watch?v=GpDCNWXUk3o<\/a><\/p>\n

       <\/p>\n

       <\/p>\n","protected":false},"excerpt":{"rendered":"

      By Dawn Bazely Peppermint candy canes\u00a0are the North American equivalent of traditional British seaside rock. 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