Course overview: Sustainability is one of the most critical topics in the current agrifood sector and has become a subject of debate for governments, major companies, and the general public....Read More >
Course Overview: As a result of recent events and changing international relationships, the critical elements of international food law have taken on increased importance for government and industry alike. Through...Read More >
Course overview: UK Food Law - The Basics will introduce you to the UK’s laws and regulations governing food production, transport, retail, and consumption. Through a series of online lectures...Read More >
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