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Flavourist training course

Posted on
2nd July 20212nd September 2021
Course Overview: This training programme has been developed by the British Society of Flavourists and the University of Reading, and is supported by the International Federation of Essential Oil and...Read More >
Flavourist training course

Ice Cream Course

Posted on
2nd July 20212nd September 2021
Course Overview: The Ice Cream sector in the UK has been transformed in recent years by the development of new and innovative product lines and the growth of new businesses....Read More >
Ice Cream Course

Professional Doctorate Sustainable Food Quality for Health

Posted on
2nd July 20212nd September 2021
Course overview The Professional Doctorate in Sustainable Food Quality for Health (DAgriFood) programme offers industry professionals the opportunity to develop their professional roles and to implement an independent programme of...Read More >
Professional Doctorate Sustainable Food Quality for Health

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