Scientists are aiming to revolutionise British diets by slipping more UK-grown beans into our daily bread. See Professor Julie Lovegrove introducing the project here: Raising the Pulse with Professor Julie Lovegrove…Read More >

The world now hosts over 55% of its population in urban areas, with estimates that this will increase to nearly 70% by mid-century as our population creeps towards 10 billion…Read More >

As the world recovers from the Covid-19 crisis, University of Reading research shows that trust in food authorities, such as government and food regulators, has fallen. Using data collected from…Read More >