{"id":10510,"date":"2019-01-16T16:11:57","date_gmt":"2019-01-16T16:11:57","guid":{"rendered":"https:\/\/research.reading.ac.uk\/research-blog\/?post_type=tribe_events&#038;p=10510"},"modified":"2023-02-08T16:14:26","modified_gmt":"2023-02-08T16:14:26","slug":"investigating-the-potential-probiotic-role-of-yeast-in-controlling-e-coli-in-chicken-gut-assessment-of-the-genoprotective-effect-polyphenolic-extracts-from-green-pepper-in-colon-cancer-cells","status":"publish","type":"tribe_events","link":"https:\/\/research.reading.ac.uk\/research-blog\/event\/investigating-the-potential-probiotic-role-of-yeast-in-controlling-e-coli-in-chicken-gut-assessment-of-the-genoprotective-effect-polyphenolic-extracts-from-green-pepper-in-colon-cancer-cells\/","title":{"rendered":"Investigating the potential probiotic role of yeast in controlling E. Coli in chicken gut &amp; Assessment of the genoprotective effect (poly)phenolic extracts from green pepper in colon cancer cells"},"content":{"rendered":"<p>Food and Nutritional Science Research Seminars.<\/p>\n<p>Maha Aldeieg<br \/>\n\u201cInvestigating the potential probiotic role of yeast in controlling E. Coli in chicken gut\u201d<\/p>\n<p>Estibaliz Huarte<br \/>\n\u201cAssessment of the genoprotective effect (poly)phenolic extracts from green pepper in colon cancer cells\u201d<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Food and Nutritional Science Research Seminars. Maha Aldeieg \u201cInvestigating the potential probiotic role of yeast in controlling E. 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