21st June 2022
The cocoa research group at the University of Reading has gained an international reputation for cocoa research since the early 1980s.
Webinar Programme
- Welcome Remarks – Paul Hadley
Session 1
The impact of climate change on cocoa production
- Climate change program overview – Fiona Lahive
- CO2 & temperature effects on cocoa – Julián Mateus-Rodriguez
- Climate & land surface modelling in cocoa – Emily Black
- Lipidome & metabolome of cocoa beans – Andreas Dunkel
- Q&A
Session 2
Present and future management of cocoa cultivation Part I
- The future of Cocoa cultivation: Lessons learned from farming systems in cocoa – Philippe Bastide (invited speaker)
- The International Cocoa Quarantine Centre at Reading (ICQC,R) – Andrew Daymond
- Badnaviruses in cocoa: Distinguishing free viruses from sequences integrated into the genome – Jim Dunwell
- The International Cocoa Germplasm Database (ICGD) – Chris Turnbull
- Q&A
Session 2
Present and future management of cocoa cultivation Part II
- GCRF cocoa soils project – Lumbani Mwafulirwa
- Molecular aspects of cadmium accumulation in cacao – Jim Dunwell
- Vascular & brain impact of cocoa flavanol intake – Jeremey Spencer
- Q&A
- Wrap-up