Flavour extraction techniques
![Flavour extraction](https://research.reading.ac.uk/flavourcentre/wp-content/uploads/sites/47/Unorganized/Flavour-extraction.jpg)
Volatile extraction:
- Static
- DHE (Dynamic Headspace Extraction)
- SPME (Solid Phase MicroExtraction)
- SAFE (Solvent assisted flavour evaporation)
- SPE (Solid Phase Extraction)
- Solvent extraction
- Simultaneous Steam Distillation / Likens Nickerson
Volatile analysis:
- GC-MS
- GC-Olfactometry