The Power of the Public Plate By Ali Ghanimi Transforming public sector food buying in Brighton and Hove is improving access to healthy, affordable, sustainable food. New figures released by...Read More >

How can we engage more communities in conversations about food policy? This is a major challenge and a key question that drove policy research conducted for the UKRI FoodSEqual project....Read More >

Understanding diet in disadvantaged communities: The essential role of community researchers in collaborative and innovative nutrition research Manik Puranik Improving the food system begins with understanding what people eat and...Read More >

Food for All: Media, Communication and Food Democracy’   University of Lille, Infocom Roubaix 10-12 September 2025 In September 2025, the Tower Hamlets CRs - Sajna Miah and Shazna Hussain...Read More >

Jessica Horne, Research Fellow: Learning from the ‘Food for All’ Conference The Food for All conference aimed to ‘critically explore the diverse roles of media and communication in shaping and...Read More >

Watch this video to find out more about the food policy research led by Dr Katerina Psarikidou at the Science Policy Research Unit, University of Sussex, as part of the...Read More >

In 2024 we published a policy brief on food system change.  The brief was co-produced with local residents, community researchers and the University of Sussex as part of the five…Read More >

The Food Lives Team, Elaine, Julia, Sajna, Shazna and Zoe, from FoodSEqual Tower Hamlets, travelled up to Liverpool to attend The UK Food System in Crisis Symposium on 7 April…Read More >

Community Researcher (CR), Rachel Fricker, joined Brighton’s research team earlier this year, having learned about the project through her participation in our chickpea meal kit workshops. Shelley Taylor (Brighton &…Read More >