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Impacts of Diets High in Saturated or Polyunsaturated Fats on Platelet Function
Lunchtime Seminar Series – Autumn Term, 2018
Department of Food and Nutritional Sciences
Gloria Wong will be giving a seminar on the ‘Impacts of diets high in saturated or polyunsaturated fats on platelet function’ in the chemistry building room CHEM-LT1
For further information contact Michelle Phillips m.a.Phillips@reading.ac.uk