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NRG-FMSU-FABS Lunchtime Seminar: Formation and characterization of a novel nanoemulsion prepared by high pressure homogenization & The Effects of Dietary Fat Composition on Abdominal Obesity and Cardiometabolic Risk

Name: NRG-FMSU-FABS Lunchtime Seminar: Formation and characterization of a novel nanoemulsion prepared by high pressure homogenization & The Effects of Dietary Fat Composition on Abdominal Obesity and Cardiometabolic Risk
Start: 2019-10-30T13:00:00+00:00
End: 2019-10-30T14:00:00+00:00
Location: CHEMLT1

30 October 2019 @ 1:00 pm - 2:00 pm

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NRG-FMSU-FABS Lunchtime Seminar

Jansuda Kampa

Formation and characterization of a novel nanoemulsion prepared by high pressure homogenization

Ezgi Ozen

The Effects of Dietary Fat Composition on Abdominal Obesity and Cardiometabolic Risk

Details

Date:: 30 October 2019
Time:: 1:00 pm - 2:00 pm
Event Category:: Environment
Event Tags:: Food and Nutritional Sciences

Venue

CHEMLT1; Whiteknights Campus, University of Reading
Reading, Berkshire RG6 6UR + Google Map
Phone:: +441183788913