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Food and Nutritional Sciences Seminar
Food and Nutritional Sciences Seminar
Speakers: Hui Qi Yeo: 'Lipid Extraction from Chicken Breast Muscle’. Sami Bulut: 'High pressure processing at low temperatures.'
Speakers: Hui Qi Yeo: 'Lipid Extraction from Chicken Breast Muscle’. Sami Bulut: 'High pressure processing at low temperatures.'
Speakers: Ruihan Zhou "Methodological Considerations for the Isolation, Characterisation and Storage of Extracellular Vesicles" Joanna Boberska “TBC”