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Investigating the potential probiotic role of yeast in controlling E. Coli in chicken gut & Assessment of the genoprotective effect (poly)phenolic extracts from green pepper in colon cancer cells

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Evaluation of the antiobesogenic effect in Brazilian plant extracts & Listeria monocytogenes acid resistance, extracellular GABA production and regulation in defined media

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The Effects of Dietary Fat Composition on Abdominal Obesity and Related Cardiometabolic Risk & Effects of n-3 polyunsaturated fatty acids on the generation and function of platelet-derived microvesicles

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