Can new developments in nutrition and its interaction with lifestyle help reduce the massive burden of some key non-communicable diseases including dementia, diabetes, and obesity? This year’s 6th annual Institute for…Read More >
cognitive function
Volunteers wanted for grape seed trial
The School of Psychology and Clinical Language Sciences is currently recruiting volunteers aged 18-30 (with English as a first language) for a 13 week study investigating the effects of a…Read More >
Can diet affect memory and learning?
Dr Laurie Butler is a senior lecturer within the School of Psychology and Clinical Language Sciences. One of his research interests concerns the link between nutrition and cognition. Over the…Read More >