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EIT food

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Shaping sustainable food systems for future generations

Posted on
6 March 20236 March 2023

This year’s 5th annual Institute for Food Nutrition and Health (IFNH) Forum focused on shaping sustainable food systems for future generations. But what do we mean by sustainable food systems and why is…Read More >

Shaping sustainable food systems for future generations

EIT Food Impact Award won by University of Reading project

Posted on
18 November 202118 November 2021

An EIT Food project that the University of Reading is involved in, ‘Integrating Precision Farming into Computer Games’, has won an EIT Food Impact award. The Impact Awards were developed…Read More >

Improving and future proofing our food: EIT Food 2021 projects

Posted on
16 July 2021

“We are all responsible for, and connected to, the food that we eat so we all need to work together to improve it.” This is the message at the heart…Read More >

Building on 2020 EIT Food Projects

Posted on
30 April 202130 April 2021

Facilitated by the Institute of Food, Nutrition and Health (IFNH), the University has been engaged with EIT Food since its inception in 2018. EIT Food is Europe’s leading food innovation…Read More >

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