We are all aware of the negative aspects of the pandemic and for us these were largely things we couldn’t change. However, for us in Campus Commerce, as we were…Read More >
Food and Nutritional Sciences
Developing skills to face future challenges: the new IFNH Education and Professional Training Hub
Back in December 2020 we held our annual IFNH Forum on the importance of interdisciplinary working to successfully address food system challenges and solve global hunger. These significant challenges were…Read More >
Addressing food system challenges: making interdisciplinarity work
It was our great pleasure to hold the 3rd Annual IFNH Forum online just before Christmas. We have been holding the Forum each year since the Institute was set up…Read More >
Bees, climate and food: the Reading research listed among world’s elite
Ecology, climate and food science have helped to put the University of Reading in a group of the world’s elite research institutions in a new analysis of the most cited…Read More >
Does bacon really cause cancer?
By Dr Gunter Kuhnle, Nutritional epidemiologist, University of Reading A few years ago, the decision by the WHO to classify processed meat as carcinogenic to humans has resulted in a lot…Read More >
