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Higher animal welfare brings home the bacon for UK farmers

Written by
Elisha Bird
Posted on
12 January 20266 May 2026

Higher welfare standards for British bacon and eggs could boost UK farmer incomes, as consumers are willing to pay more for food with labelled welfare scores, research has shown. The…Read More >

Higher animal welfare brings home the bacon for UK farmers

Greener diets for Europe’s farm animals

Written by
Elisha Bird
Posted on
18 December 20256 May 2026

  The steak on your plate and the milk in your coffee could soon have a smaller environmental footprint, thanks to a new €4 million EU-funded project exploring how we…Read More >

Greener diets for Europe’s farm animals

Carbon reductions bolster Reading’s People and Planet rank

Written by
Elisha Bird
Posted on
11 December 20256 May 2026

  Effectively reducing and managing carbon emissions has helped the University of Reading to achieve fourth place in the 2025/26 People and Planet League Table.  The new ranking means Reading…Read More >

Carbon reductions bolster Reading’s People and Planet rank

More plant types in grassland boost crop yields

Written by
Elisha Bird
Posted on
8 December 20256 May 2026

Higher plant diversity in farmland grass increases yields, reducing farmers’ reliance on nitrogen fertiliser. That is the key finding of an international study led by Trinity College Dublin with contributions…Read More >

More plant types in grassland boost crop yields

Reading in global top 30 for QS Sustainability Rankings

Written by
Elisha Bird
Posted on
18 November 20256 May 2026

  The University of Reading has been rated as joint 30 in the world for sustainability, according to the QS Sustainability Rankings 2026, published today [18 November]. Reading has risen in…Read More >

Reading in global top 30 for QS Sustainability Rankings

Sustainable dairy partnership wins top award for innovation

Written by
Elisha Bird
Posted on
14 November 20256 May 2026

  Yogurt that tastes better and is produced more sustainably is the result of a partnership between Britain’s largest organic dairy manufacturer, Yeo Valley, and the University of Reading. And now this collaboration has been named Best Knowledge Transfer Partnership (KTP), celebrating work that…Read More >

Sustainable dairy partnership wins top award for innovation

Malaysia schools teach precision nutrition to combat obesity

Written by
Elisha Bird
Posted on
11 November 20256 May 2026

  A year-long nutrition education programme in Malaysia has helped to tackle the country’s growing obesity problem. Launched on 30 August 2024, The Gene–Environment–Nutrition Education for Youth (GENEY) project ran…Read More >

Malaysia schools teach precision nutrition to combat obesity

Supporting SEND families through food, play and nutrition

Written by
Elisha Bird
Posted on
4 November 20256 May 2026

  A nutrition project in Reading and Wokingham has helped children with special educational needs and disabilities (SEND) and their families, to make healthier food choices. Dingley’s Promise, a charity providing…Read More >

Supporting SEND families through food, play and nutrition

UK shoppers would pay billions more for high-welfare meat

Written by
Elisha Bird
Posted on
30 October 20256 May 2026

A new tool for measuring the economic value of farm animal welfare improvements has been developed by researchers at the University of Reading, potentially transforming how supermarkets, shoppers and the…Read More >

UK shoppers would pay billions more for high-welfare meat

UK top 30 for Reading: THE World University Rankings 2026

Written by
Elisha Bird
Posted on
9 October 20256 May 2026

The University of Reading has maintained its position in the top 30 in the UK, according to the Times Higher Education (THE) World University Rankings 2026 published today [9 October]. Reading…Read More >

UK top 30 for Reading: THE World University Rankings 2026

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