Making cocoa farming in Ghana sustainable

More sustainable cocoa farming is now possible thanks to research co-developed by University of Reading crop and soil scientists working with Ghanaian partners. Through participation and training events, farmers and...Read More >

In food we trust

If we are to eat more healthily and sustainably, we have to be able to trust the food system. Reading consumer behaviour experts have worked with an EU body and...Read More >

Feeding Innovation

We are a major food and nutrition research university, with the connections, impact and facilities to improve the world’s food system.

Safer medical devices

A new family of biomaterials for use in medical devices has been created thanks to a collaboration between the University of Reading and BioInteractions Ltd. The materials include a new…Read More >