Dr Sabrina Cohen-Hatton and Professor Rob Honey from Cardiff University have been named as BBSRC’s Innovator of the year 2018 - awards that celebrate excellent research which has demonstrated impact. Twelve finalists competed for the title at The Mermaid London on Wednesday 16 May. The awards were presented by Professor Malcolm Skingle, Director of Academic Liaison, GlaxoSmithKline Ltd and Professor Melanie Welham, Executive Chair of BBSRC. Read more

Food, nutrition and health professionals are being invited to give their feedback on two new draft reports on guidelines for intake of dietary saturated fat. The first is from the World Health Organisation, which also covers trans fats, found in several highly processed foods. (more…)