The Institute for Food, Nutrition and Health (IFNH) brings together the University of Reading’s world-leading expertise in food, nutrition, agriculture, health and the environment to understand how improvements in food production, processing and nutrition can help deliver better diets and health.


DELIVERING BETTER HEALTH

THROUGH INTEGRATED

RESEARCH


 

Membership is free and open to all members of the University of Reading. Please register with us today to become part of our growing community!