The Institute for Food, Nutrition and Health has a small yet incredibly active staff team of enthusiastic and dedicated individuals, all of whom are committed to driving forward the Institute’s strategic ambition and to fostering collaboration and partnership at multiple levels.
Professor Ian Givens
Director
Professor of Food Chain Nutrition leading a research programme in food and human health.
University ProfileKate Green
KIC Partnerships Manager
Developing multi-disciplinary collaboration across the University and with external partners.
University ProfileYvonne McMeel
KIC Partnerships Manager
Developing multi-disciplinary collaboration across the University and with external partners.
University ProfileElena Carp
Executive Administration Manager
Providing projects and executive support.
University ProfileDr Nur Liana Binti Sulaiman
Post-doctoral Research Fellow
Developing and undertaking research in priority food and health areas.
University ProfileDr Simona Grasso
Senior Research Fellow
Supporting EIT-Food projects in collaboration with EIT-Food partners.
University ProfileDr Natalie Masento
Senior Research Fellow
Supporting EIT-Food projects in collaboration with EIT-Food partners.
University ProfileDrew Price
PhD Student in Nutrition and Health
PhD Studentship in Nutrition and Health within the Institute for Food, Nutrition and Heath.
Dr Sabita Soedamah-Muthu
Senior Visiting Research Fellow
Associate Professor of Diabetes Epidemiology at Tilburg University, The Netherlands.
Dr Jing (Sarah) Guo
Visiting Research Fellow
Lecturer in Nutritional Biochemistry at University of Northampton