The Institute for Food, Nutrition and Health supports a community of members, within the University of Reading, who share a common ambition to explore how improvements in food production, processing and nutrition can help deliver better diets and ultimately health.
Julia Rodriguez Garcia
Lectuerer in Food Science and Technology
My research interests are in the area of food product development and I have a particular interest...
University ProfileAlex Arnall
Associate Professor
Alex is a social and development geographer. He specialises in the study of migration, movement...
University ProfileStuart Black
Associate Professor in Isotope Geochemistry
Dr Stuart Black is an Associate Professor in Isotope Geochemistry. He has a BSc (Hons) degree in...
University ProfileEse Omoarukhe
Post-Doctoral Research Fellow
Ese has completed a BSc in Chemical Engineering from the University of Lagos, Nigeria, and a MSc...
University ProfileFlora Samuel
Prof Architecture in the Built Environment
lead Urban Living research group. Interested housing cities and health.
University ProfileAndrew Ainslie
Lecturer, Environment and Development
I am a social anthropologist with research interests in the global food system, particularly in...
University ProfileChristopher Reynolds
Professor of Animal and Dairy Science & Director of the Centre for Dairy Research
Chris Reynolds is Professor of Animal and Dairy Science and director of the Centre for Dairy Research...
University ProfileJake Bishop
Lecturer in Crop Science
Areas of Interest: Crop plant responses to heat, drought, and biotic stresses with a focus on Faba...
University ProfileYiorgos Gadanakis
Lecturer
Dr Yiorgos Gadanakis is an experienced analyst, proficient in data management, analysis and interpretation....
University ProfileDonal O’Sullivan
Professor of Crop Science
My field is crop genetics and I have pursued this topic in various guises for 24 years in Ireland,...
University ProfileAnna Thomson
Post-doctoral Research Assistant
I am interested in the following areas of research: Use of alternative forages (e.g. clover, lucerne)...
University ProfileRichard Tranter
Professor of Rural Economy and Director, Centre for Agricultural Strategy
University ProfileMarcus Tindall
Associate Professor of Mathematical Biology
Marcus Tindall is a Mathematical Biologist with whose primary interest is in the mathematical modelling...
University ProfileChris Cagney
Countries Manager, Africa
My role is to recruit from Sub-Saharan Africa and I am interested in learning more about the provision...
University ProfileYing Zheng
Professor in Systems Engineering and Neuroscience
In vivo recording of brain neural activity Effect of diet on brain neural activity and neural excitation...
University ProfileArvindkumar Salunkhe
Postdoctoral Research Associate - School of Biological Sciences
University ProfileKate Harvey
Associate Professor of Health Psychology
My research focuses on the development of children’s food preferences which are important for...
University Profile