Agriculture Food & Health
Feeding Innovation
We are a major food and nutrition research university, with the connections, impact and facilities to improve the world’s food system.
Keeping GPs up to speed on COVID-19
GPs have been able to keep up with and respond to the latest clinical updates and resources on Coronavirus thanks to a partnership between the University of Reading and local…Read More >
Safer medical devices
A new family of biomaterials for use in medical devices has been created thanks to a collaboration between the University of Reading and BioInteractions Ltd. The materials include a new…Read More >
Shaping agricultural policy
Agriculture policy decisions, including a replacement for the EU’s Common Agricultural Policy, are being informed by an annual survey of financial data from 1,750 farms across England. The survey is…Read More >
Improving ethnic diversity in higher education
Professional development for the digital age
With huge caseloads and stretched budgets, it is harder than ever for GPs to keep abreast of the latest developments through traditional routes, such as conferences and journals. This project…Read More >
Venomous snakebites: rapid action saves lives
Polytunnel research comes to fruition
Taking polymer technology into the field
Research by chemists at the University of Reading is being used to develop new materials for commercial polytunnels with the potential to improve the quality, yield, and resilience of soft…Read More >