Agriculture Food & Health
DASHing towards faster drug discovery
Better cancer care for the elderly
University of Reading research has transformed the care of elderly cancer patients, shaping international guidelines, government policy and the medical curriculum. Caring for older cancer patients has unique challenges –…Read More >
Working with industry to make smoked foods safer and tastier
University of Reading food scientists are working with industry to make smoked foods taste even better while removing the harmful compounds from the smoke. Smoked and smoke-flavoured foods, including smoky…Read More >
The James Parkinson bicentennial
Two hundred years after apothecary and medical practitioner James Parkinson wrote his essay describing the ‘Shaking Palsy’, we still don’t fully understand the disease named after him. Research into Parkinson’s…Read More >
Motor and Language Therapy: A new multi-modal therapy for neurological rehabilitation
Recent improvements in emergency hospital care have dramatically increased stroke survival rates. This has a knock-on effect: more people than ever need long-term rehabilitation to overcome language and physical impediments….Read More >
Mind control: Explaining the brain’s mechanisms using interactive demos
Controlling a computer with your mind? Really? Professor Salwomir Nasuto’s Brain Embodiment Lab delights in bringing cutting-edge neuroscience to young people, wherever they might be. His large, interdisciplinary team devises…Read More >
Novel strategies for the diagnosis and treatment of snakebites
While large research programmes search for cures for many diseases, venomous snakebites quietly kill around 100,000 people every year. Children, often barefoot in the fields of remote, rural communities are…Read More >
Driving national and international policy to safeguard pollination services
If we want to feed the world’s growing population, we need to understand the complex connections between land use and plant and animal biodiversity. But knowledge in itself cannot guarantee…Read More >
Influencing children’s eye-care professionals
Professor Anna Horwood asks questions about children’s eyesight in ways few others do. How do we develop focus? Should we worry if a tiny baby goes cross-eyed? Do children with…Read More >