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#AdventBotany

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2014 Advent Botany – Day 22 – A Partridge in a Pear tree

Written by
Alastair Culham
Posted on
22 December 2014

A partridge in a pear tree is the first verse of the Christmas song “The Twelve Days of Christmas“. This is “cumulative song” each verse building on the previous one…Read More >

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2014 Advent Botany – Day 22 – A Partridge in a Pear tree

2014 Advent Botany – Day 21 – Dates (Phoenix dactylifera)

Written by
Alastair Culham
Posted on
21 December 2014

What would Christmas be without dried dates?   My personal Christmas favourite is to remove the date seeds and fill the void with a piece of marzipan (almond paste).  However there…Read More >

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2014 Advent Botany – Day 20 – Christmas Box (Sarcococca confusa)

Written by
Alastair Culham
Posted on
20 December 2014

Day 20 – Christmas Box – No, not getting ahead of ourselves here with Christmas boxes of the cash kind, traditionally given to tradesmen on Boxing Day (as a thank you…Read More >

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2014 Advent Botany – Day 20 – Christmas Box (Sarcococca confusa)

2014 Advent Botany – Day 19 – Parsnip (Pastinaca sativa)

Written by
Alastair Culham
Posted on
19 December 2014

The parsnip is a classic Christmas lunch vegetable, usually eaten roasted but sometimes boiled or steamed.  The edible part is the taproot, and this contains high quantities of dietary fibre…Read More >

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2014 Advent Botany – Day 19 – Parsnip (Pastinaca sativa)

2014 Advent Botany – Day 18 – Amaryllis (Hippeastrum spp.)

Written by
Alastair Culham
Posted on
18 December 2014

By Dawn Bazely Amaryllis (Hippeastrum spp.). Today’s entry owes thanks to Professor Dawn Bazely (York University, Toronto, Canada) who suggested the idea (Dawn was last seen on #AdventBotany Day 9…Read More >

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2014 Advent Botany – Day 18 – Amaryllis (Hippeastrum spp.)

2014 Advent Botany – Day 17 – Raisins, Currants & Sultanas

Written by
Alastair Culham
Posted on
17 December 2014

Clearly the most key link between preserved dried grapes and Christmas is their use in Christmas cake, Christmas Pudding and sweet mincemeat for mince pies.  These are all based heavily…Read More >

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2014 Advent Botany – Day 17 – Raisins, Currants & Sultanas

2014 Advent Botany – Day 16 – Chocolate (Theobroma cacao)

Written by
Alastair Culham
Posted on
16 December 2014

Surely, no series of Advent Botany would, could or should be complete without the divine chocolate! Linnaeus named the cocoa tree Theobroma cacao which literally means “Food of the Gods”…Read More >

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2014 Advent Botany – Day 16 – Chocolate (Theobroma cacao)

2014 Advent Botany – Day 15 – the Christmas tree

Written by
Alastair Culham
Posted on
15 December 2014

There is much debate and disagreement about the origin of Christmas trees and they have variously been linked to oak branches used in mystery plays and even the Yule log,…Read More >

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2014 Advent Botany – Day 15 – the Christmas tree

2014 AdventBotany – day 14 – String

Written by
Alastair Culham
Posted on
14 December 2014

By @DrMGoesWild #AdventBotany Day 14 – Yesterday we wrapped our Advent Botany Christmas parcels in botanical paper, today we tie them up with string!  Modern Christmas string is most likely…Read More >

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2014 AdventBotany – day 14 – String

2014 Advent Botany – Day 11 – Christmas rose (Helleborus niger)

Written by
Alastair Culham
Posted on
11 December 2014

#AdventBotany Day 11 brings the Christmas rose (Helleborus niger).  This handsome herbaceous perennial is native to the Balkans but widely planted in gardens in Britain for its large white flowers…Read More >

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2014 Advent Botany – Day 11 – Christmas rose (Helleborus niger)

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