Skip to content
logo
  • Home
  • About Us
    • Team
    • Collaborations
  • Research
    • Food Innovation
    • Nutrition and Health
    • Sustainable Food Production
    • Consumer Behaviour and Engagement
    • Education
    • International Research
    • Transforming UK Food Systems
    • EIT Food
  • Publications
  • News & Events
  • Members
    • Become a Member
University of Reading logo

News & Events

The eNutri app – Using diet quality indices to deliver automated personalised nutrition advice

Posted on
22nd September 2020

Personalising nutrition advice using digital technologies, such as web-apps, offers great potential to improve users’ adherence to healthy eating guidelines. This article outlines the core concepts, content and features of…Read More >

BNF Virtual Event: Nutrition and COVID-19

Posted on
22nd September 202023rd September 2020

Professor Glenn Gibson, Professor of Food Microbiology and Head of Food Microbial Sciences at the University of Reading, is one of the eminent speakers invited to the BNF Virtual Event…Read More >

Food and Nutrition: The Truth Behind Food Headlines

Posted on
22nd September 202022nd September 2020

Why are there conflicting nutrition messages from the media? Why does the ‘advice’ change so rapidly? Which media headlines should we believe? To answer all these questions and more, join…Read More >

Posts navigation

Older posts
Newer posts
© Copyright University of Reading
Facebook YouTube Instagram Twitter

University of Reading cookie policy

We use cookies on reading.ac.uk to improve your experience. You can find out more about our cookie policy.
By continuing to use our site you accept these terms, and are happy for us to use cookies to improve your browsing experience.

Continue using this website